Our Autumn Edition of Central Coast Life & Style is out now
After an exciting few months, my Central Coast Life & Style team are proud to bring you Edition 6 for Autumn 2022 - now distributing across the Central Coast, Sydney and the Hunter Valley.
Tomas Kauer - News Moderator 
After an exciting few months, my Central Coast Life & Style team are bring to bring you Edition 6 for Autumn 2022 - now distributing across the Central Coast, Sydney and the Hunter Valley.
I’ve had the privilege of building a beautiful digital and print publication, Central Coast Life & Style, with the help of its hardworking team over the past two years. We’ve survived a pandemic, events and hospitality are back, and now is the perfect time for us to showcase absolutely everything that the Central Coast lifestyle has to offer.
The stunning Mia Woolrich
In this special edition, we feature our first male cover - the ever-incredible king of cocktails and owner of Maybe Sammy, Martin Hudak. A lover of our beautiful region, Martin is also the Global Coffee Ambassador of the locally produced but internationally renowned coffee liqueur, Mr. Black. Also in the tipple space, our Editor Sally MacMillan sits down to talk to Philip Moore, the founder of Distillery Botanica and the award-winning Moore's Dry Gin. Beer lovers can also rejoice as we explore four Central Coast breweries who are doing exciting things in 2022.
Philip Moore - the man behind the internationally-awarded Moore’s Dry Gin
If it's been a while since you've explored nearby Sydney, the team give readers a sneak peek inside the stunning Sydney CBD hotel of one of our city escapes partners, A by Adina. We also shine a spotlight on the northern Central Coast as we tour with the beautiful Mia Woolrich in the new Volvo XC60.
Escape to the city with our partner, A by Adina
Closer to home, we get to know the man behind the Central Coast Mariners, Nick 'Monty' Montgomery. We also celebrate some of the best fine dining restaurants across the coast, after a record six local establishments were awarded coveted Chef's Hats in the recent Australian Good Food Guide (AGFG) Awards. A huge congratulations to all of them, particularly Osteria il Coccia in Ettalong Beach who are the Central Coast restaurant to receive two hats in the awards’ history.
Central Coast Mariners Coach, Nick Montgomery
Inside you'll also find a guide to local outdoor experiences, holiday retreats, and plenty of great reads in our 'Book Club' feature for those lazy Sunday afternoons.
You can read the new issue online, or pick up a copy from a café, salon, boutique or other venue near you now - you can also read our regular weekly blogs or follow CCLS on socials.
